Meat-free Burger Maker Impossible Foods Expects Its bleeding Plant-based Patties To Hit UK Supermarket Shelves Within The Next Year

Meat-free burger maker Impossible Foods expects its 'bleeding' plant-based patties to hit UK supermarket shelves within the next year.
The US food group said it hoped Britain and other European countries would soon grant regulatory approval for its burger, which is made with the help of genetically engineered yeast.
A number of its other products - including chicken-like nuggets and sausage patty substitutes - are coming to UK restaurants from today, before going on sale in shops by the autumn. 
Impossible has chosen to launch into predominantly meat and poultry-focussed eateries first, such as Chicken Cottage, pub group Greene King, burger shop chain Patty&Bun and restaurant brand www.cruisewhat.com MeatLiquor.
Coming soon: Meat-free burger maker Impossible Foods expects its 'bleeding' plant-based patties to hit UK supermarket shelves within the next year
The US food group said it hoped Britain and other European countries would soon grant regulatory approval for its burger, which is made with genetically engineered yeast
<div class="art-ins mol-factbox floatRHS sciencetech" data-version="2" id="mol-f8af0f50-d75f-11ec-b17a-c78f98169eec" website Burger's BLEEDING meat-free patties may soon hit UK shelves