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(ページの作成:「A new refreshing treat has hit , and it's sure to be one in a million - or should we say, watermelon? <br>The watermelon ice cream sandwich has touched down in the foodi…」)
 
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A new refreshing treat has hit , and it's sure to be one in a million - or should we say, watermelon? <br>The watermelon ice cream sandwich has touched down in the foodie capital, and it's the perfect treat to keep Australians cool for the summer.<br>Milkcow's limited edition creation is presented in a real slice of the juicy fruit, hollowed out and filled to the brim with watermelon-flavoured soft serve.<br>        Milkcow's watermelon ice cream sandwich has arrived just in time for summer in Melbourne<br>        The Instagram-worthy creation is a thick hollowed out slice of the juicy fruit, [https://weareliferuiner.com/korean-chocolate-milk-how-to-make/ https://weareliferuiner.com/korean-chocolate-milk-how-to-make/] filled to the brim with watermelon-flavoured soft serve<br>Even the seeds, which are actually milk chocolate chips, are edible.<br><br>The whole thing is topped with just a dash of pink Himalayan rock salt.<br>And the sandwich is truly something for everyone, thanks to the fact that the soft serve is both vegan and dairy-free.<br>  RELATED ARTICLES                <br><br><br><br>Share this article<br>Share<br>15 shares<br><br><br>The original watermelon ice cream sandwich was designed by renowned pastry chef Dominique Ansel, who made it for the South Korean ice cream chain's Tokyo store. <br>Ansel, who was named the World's Best Pastry Chef this year, is a master of creating desserts that can whip the internet into a frenzy. <br>        Even the seeds, which are actually milk chocolate chips, are edible.<br><br>The whole thing is then topped with just a dash of pink Himalayan rock salt<br>        The sandwich is truly something for everyone, as the soft serve is both vegan and dairy free<br>        The original watermelon ice cream sandwich was designed by renowned pastry chef Dominique Ansel, who made it for the South Korean ice cream chain's Tokyo store<br>He is responsible both for the original cronut, the infamous doughnut-croissant hybrid, as well as the cookie shot and blossoming hot chocolate. <br>Milkcow has become the fastest growing ice cream chain in Asia, renowned for its creamy organic soft serve ice cream. <br>The chain has become famous for its creative toppings, constantly upping the ice cream experience with the likes of fairy floss and double-glazed caramel corn. <br>And if Instagram is any indication, the watermelon ice cream sandwich has become yet another viral hit for both Milkcow and Ansel.<br><br><br><br>adverts.addToArray({"pos":"inread_player"})Advertisement
A new refreshing treat has hit , and it's sure to be one in a million - or should we say, watermelon? <br>The watermelon ice cream sandwich has touched down in the foodie capital, and it's the perfect treat to keep Australians cool for the summer.<br>Milkcow's limited edition creation is presented in a real slice of the juicy fruit, hollowed out and filled to the brim with watermelon-flavoured soft serve.<br>        Milkcow's watermelon ice cream sandwich has arrived just in time for summer in Melbourne<br>        The Instagram-worthy creation is a thick hollowed out slice of the juicy fruit, filled to the brim with watermelon-flavoured soft serve<br>Even the seeds, which are actually milk chocolate chips, are edible.<br><br>The whole thing is topped with just a dash of pink Himalayan rock salt.<br>And the sandwich is truly something for everyone, thanks to the fact that the soft serve is both vegan and dairy-free.<br>  RELATED ARTICLES                <br><br><br><br>Share this article<br>Share<br>15 shares<br><br><br>The original watermelon ice cream sandwich was designed by renowned pastry chef Dominique Ansel, who made it for the South Korean ice cream chain's Tokyo store. <br>Ansel, who was named the World's Best Pastry Chef this year, is a master of creating desserts that can whip the internet into a frenzy. <br>        Even the seeds, which are actually milk chocolate chips, are edible.<br><br>The whole thing is then topped with just a dash of pink Himalayan rock salt<br>        The sandwich is truly something for everyone, as the soft serve is both vegan and dairy free<br>        The original watermelon ice cream sandwich was designed by renowned pastry chef Dominique Ansel, who made it for the South Korean ice cream chain's Tokyo store<br>He is responsible both for the original cronut, [https://weareliferuiner.com/korean-chocolate-milk-how-to-make/ https://weareliferuiner.com/korean-chocolate-milk-how-to-make/] the infamous doughnut-croissant hybrid, as well as the cookie shot and blossoming hot chocolate. <br>Milkcow has become the fastest growing ice cream chain in Asia, renowned for its creamy organic soft serve ice cream. <br>The chain has become famous for its creative toppings, constantly upping the ice cream experience with the likes of fairy floss and double-glazed caramel corn. <br>And if Instagram is any indication, the watermelon ice cream sandwich has become yet another viral hit for both Milkcow and Ansel.<br><br><br><br>adverts.addToArray({"pos":"inread_player"})Advertisement
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