7 Reasons To Use Specialty Coffee In Your Coffee Shop

Not sure about switching to specialty coffee in your business? Here we give you not 1, but 7 reasons to use specialty coffee in your cafeteria or restaurant. The coffee specialty is becoming more popular! For use specialty coffee in your coffee shop San Leandro and how it helps you be more successful?

We tell you all!

THE DEMAND AND THE SPECIALTY COFFEE MARKET ARE IN FULL SWING
A dozen specialty coffee roasters and more than 40 places serving specialty coffee have opened in San Leandro in the last 2 years.

Without a doubt, it is a very dynamic market with opportunities. There is a public that values the quality and origin of coffee and is also used to drinking specialty coffee.

Once they have done it... it is very difficult to back down and drink bad caffeine! Also, in San Leandro, depending on the area, you will find more amateur people and communities: locals from the creative world and/or who have lived abroad, experts who already know the product, and, of course, tourists who want to drink good caffeine on vacation.

USING SPECIALTY COFFEE IS SUSTAINABLE ... AND THAT ATTRACTS CUSTOMERS
From the plantation to the cafeteria, specialty caffeine requires fewer or no chemicals. Be attentive, responsible, and make the choices that will allow you to be a more sustainable business:


A local caffeine roaster and committed to sustainability.

The purchase of your packaging (recycled, 100% compostable).

Your water and energy system.

Look for km0 suppliers (food, milk, pastries ...).

Have vegan options, seasonal products (that includes coffee) and promote them.

Give a discount for those who bear their own mug! Sustainability is not only good for the planet, but it also sells. We are increasingly aware of the importance of consuming responsibly and that starts with the first coffee in the morning.

ATTRACT, MOTIVATE AND RETAIN YOUR STAFF
Is being a barista fashionable? Maybe ... but look ahead.

Working with specialty coffee requires knowing and learning a lot, which makes the profession of barista very interesting. For those who like hospitality, working with high-quality products, having opportunities to grow and create is a great motivation. That will depend on you!

For more info on barista course malaysia take a look at our own web site. Hopefully, using specialty coffee will allow you to attract good baristas, locals, or foreigners who will add value to your business :


for their experience in London or Berlin where the specialty coffee culture is much more advanced

your knowledge in social networks

your membership in the specialty coffee community ...

Your staff is your most important resource!

IMPROVE YOUR IMAGE TO ATTRACT CUSTOMERS WHO SUPPORT YOUR BUSINESS
Buying specialty coffee, doing it well with consistency, and promoting it (branding, visual merchandising, RRSS, events, collaborations with suppliers, customer service ...) is positive for the image of your business, it attracts fans of good coffee and above all a key audience:


you don't mind paying more when you recognize specialty coffee "codes"

buy more than just coffee, and

visit the cafeteria more often.

When we go to San Leandro coffee cafe, we also pay for the site, the service, the aesthetics, etc. This feeling of belonging to a certain social group gives us satisfaction. And we share that experience with friends, acquaintances, and on the networks ...

What else can you benefit from?

THE SPECIALTY COFFEE ALLOWS YOU TO SELL MORE DERIVATIVE PRODUCTS
Depending on your location, your concept, and your size, take the opportunity to sell derivative products that fit in, and that allows you to bill more:


good food: pastries, dishes, cakes, snacks ... (and yes, gluten-free and vegan sell)

other drinks (tea, homemade soda, kombucha ...)

coffee grains

material to make coffee at home

merchandising

handmade products

reusable cups and sustainable accessories,

books, plants, etc.

USING SPECIALTY COFFEE GIVES YOU MORE FREEDOM
Working with "commercial" coffee requires little flexibility and a lot of commitment. This is because you sign long-term contracts without being able to change roaster, or choose your machine ... basically, the opposite of specialty coffee.

In addition to having the pride of serving excellent coffee on many levels, it gives you that freedom and creativity that will be advantages for you and your business:


choice of your tools

order different coffees

occasional purchase other roasters as "guests" ...

Having changing coffees is interesting as a barista college, as well as customers who like to try new flavors.

Also, as an owner, you will not be committed to a fixed supplier for years.

IF YOU DON'T ... YOU RISK BEING LEFT BEHIND
You already know the benefits of using specialty coffee in your restaurant, cafeteria, or if you do catering at events, for example.

Specialty coffee is being installed, attracts, and adds value to your business. Coffee, little by little, ceases to be a convenience to be a product that is truly enjoyed.



Its quality, its origin, it's a way of preparing ... there are always more people valuing it.

Will you be left behind and hurt your business by not getting on the train?

There is no sure answer, but in the world of hospitality, keeping up with trends is one of the keys to being successful.








Coffee cafe San Leandro offers a specific and adequate solution to the needs of cafes, coffee shops, restaurants, and bakeries for every moment of the day (breakfast, lunch, snacks, or dinner). Coffee shop San Leandro analyzes and identifies each type of business with the type of coffee that best suits each client and thus ensures that its consumers taste the "Perfect Espresso", of excellent and constant quality, which provides them with pleasure and new sensations, and that they become repeaters and regular customers of the premises. We advise on the best type of blend for your business, distribute coffee machines for hospitality, barista training, and we train every day in the preparation of the best coffee. San Leandro coffee cafe is a cafeteria where you can accompany your coffee with delicious traditional churros, with the original recipe, surely it is an experience that you will not forget, ideal to visit with your friends or partner.